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Slow Cooker Sweet & Sour Pork

A tasty dish that is sure to become a quick hit. This dish has a smooth sweet and sour taste that will leave mouths watering.
Course Main Course
Cuisine American
Prep Time 20 minutes
Cook Time 4 hours 30 minutes
Total Time 5 hours 50 minutes
Servings 4 Servings
Author huddlenet.com

Ingredients

  • 2-3 Pounds Pork roast
  • 1 Cup White Sugar
  • 1/2 Cup White vinegar
  • 1/4 Cup Soy sauce
  • 1/4 Cup Ketchup
  • 6 oz. Pineapple juice
  • 1 Medium Green Pepper, chopped
  • 1 Medium Onion, chopped

Instructions

  • Brown the pork roast on all sides and place in slow cooker.
  • Mix sugar, vinegar, soy sauce, ketchup and pineapple juice in medium sauce pan. Bring to a boil. Remove from heat and pour over pork roast.
  • Cook on LOW for 4 hours or until tender. Remove pork roast from slow cooker, set aside.
  • Thicken sauce with corn starch and water if necessary. Add green peppers and onion.
  • Shred pork roast and add back to slow cooker. Cook an additional 30 minutes to allow green peppers & onions to become tender.
  • Serve over rice or egg noodles.